Isomalt 異麥芽糖醇

Description

Isomalt is a sugar substitute made from beets, commonly used in candy creation and sugar sculpture. It requires heating to be molded, shaped, or used for decoration, allowing for the creation of intricate and stunning edible designs. Ideal for both professional and home bakers, isomalt offers a versatile way to enhance desserts. Net Weight 125 g.

Isomalt是一種由甜菜製成的糖替代品，通常用於糖果製作和糖藝雕塑。它需要加熱才能塑形或用於裝飾，這樣可以創造出精緻且驚人的可食用設計。非常適合專業烘焙師和家庭烘焙者，Isomalt為提升甜點提供了多樣化的方式。淨重125克。