Blue Diamond Almond Flour 藍鑽 杏仁粉

Description

Blue Diamond Almond Flour is a premium, gluten-free baking essential made from finely ground, blanched almonds. Ideal for keto, paleo, and low-carb diets, it adds a moist texture and rich, nutty flavor to cakes, cookies, bread, and pastries. A fantastic, nutritious alternative to wheat flour, it’s high in protein and fiber. Perfect for creating delicate macarons, fluffy pancakes, and more.
Net Weight: 200 g.

Blue Diamond 藍鑽杏仁粉是一款優質無麩質烘焙必備原料，由細研磨的去皮杏仁製成。非常適合生酮、原始人及低碳水化合物飲食，能為蛋糕、曲奇、麵包和糕點增添濕潤口感及濃郁堅果風味。作為小麥粉的絕佳營養替代品，它富含蛋白質和纖維。是製作精緻馬卡龍、鬆軟班戟等的完美選擇。
淨重：200 克。