Golden Statue Cake Flour 金像低筋面粉

Description

Golden Statue Cake Flour is a finely milled, low-protein wheat flour specifically designed for baking soft and tender cakes, cookies, and pastries. Its light texture helps create delicate, fluffy results with a fine crumb, making it perfect for sponge cakes, chiffon cakes, butter cakes, shortbread, and muffins. A must-have ingredient for achieving professional-quality, melt-in-your-mouth baked goods at home.

金像低筋面粉是一款精细研磨的低蛋白质小麦粉，专为烘焙柔软细腻的蛋糕、饼干和糕点而设计。其轻盈的质地有助于制作出口感细致、松软、组织均匀的成品，是制作海绵蛋糕、戚风蛋糕、牛油蛋糕、酥饼和马芬的理想选择。是在家中制作入口即化、达到专业品质烘焙食品的必备原料。