Diamond Brand High Gluten Flour 鑽石牌高筋麵粉

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Diamond Brand High Gluten Flour is a premium wheat flour with a high protein content, perfect for creating baked goods with excellent elasticity and chew. Ideal for making bread, pizza dough, bagels, and pasta, where strong gluten development and a good rise are essential. This flour provides a consistent, reliable result for both professional bakers and serious home enthusiasts.
Net Weight: 454 g.

鑽石牌高筋麵粉是一種優質小麥麵粉，蛋白質含量高，非常適合製作具有優異彈性和嚼勁的烘焙食品。是製作麵包、披薩麵糰、貝果和意麵的理想選擇，這些食品都需要強大的麩質發展和良好的膨脹度。無論對於專業烘焙師還是嚴謹的家庭愛好者，這款麵粉都能提供穩定可靠的烘焙效果。
淨重：454 克。